BEST BETS. ICONIC NAMES.
This EXPÉRIENCE collection celebrates truly iconic wine producers who consistently produce high quality wines, in limited quantities, with prestigious accolades.
These bottles are your best bets. Your icons. Your crowd pleasers.
Find them in the EXPÉRIENCE section of your local corporate store or ask a Product Advisor about the featured selections.
For a limited time only.
Featured Products
Louis Latour Villages Pinot Noir Les Pierres Dorées 750ml
Tasting Note: Maison Louis Latour once again exports its Burgundian know-how outside of the Côte d'Or. After the great successes of Ardèche and Var, we have decided to repeat the experience in the heart of Beaujolais with the planting of 25 hectares of Pinot Noir. The calcareous soil rich in iron oxide gives a very particular ochre color, and the high altitude contribute to produce a surprising wine which associates richness and freshness with a beautiful aromatic complexity."Les Pierres Dorées" 2020 has a dark color with garnet reflections. Its nose reveals notes of black cherry, mocha, nutmeg and licorice. Its generous mouth, with aromas of licorice, reveals nice tannins and a lot of freshness.
Taste Tag: Round & Ripe
When to Drink: Drink now or cellar up to 5 to 7 years.
Food Pairing: Pairs well with crusted rack of lamb, quails with grapes, red tuna tartare, sea bass and goat cheese.
Robert Mondavi Winery Chardonnay Napa Valley 750ml
Tasting Note: Napa Valley Chardonnay includes fruit from Carneros and Stags Leap District. The cool climate and clay loam soils of Carneros create an elegant core, while our estate vineyard in Stags Leap District adds complexity and richness. Aromas of pear, peach, green apple, jasmine, a hint of maple candy, and floral. Mouthcoating layers of green apple, citrus blossom, and toast. Lush and opulent with a lively acidity, oak, and a long finish.Taste Tag: Full & Rich
When to Drink: Drink now or cellar up to 2 years.
Food Pairing: Pairs well with grilled chicken, seafood, shepherd's pie, smoked salmon, and spinach pizza.